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When I was little and feeling sick my mother use to make me chicken soup that was richly yellow from the curry pumking and full of irish, chocho, carrot, slices of yellow yam and eyes of fat from the chicken floating among the noodle. No dumpling (because it mek yuh no learn a school), but she would instead put little spinners inside as a treat.
Until now everytime I have a cold, the flu or feel sick my body start pining for my mother's chicken soup that was more like a broth, if not for the inlay and believe it or not, mi always feel strong and on the way to betterment after eating it.
Unoo madda use to gi unoo chicken soup when unoo sick?
Until now everytime I have a cold, the flu or feel sick my body start pining for my mother's chicken soup that was more like a broth, if not for the inlay and believe it or not, mi always feel strong and on the way to betterment after eating it.
Unoo madda use to gi unoo chicken soup when unoo sick?
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