Phatty...seet yah

[Shine_Eye_Girl]

Beef liver
picka peppa sauce
black peppa
onion
season salt
likkle garlic
scotch peppa
pinch of sugar


1.mek sure yu nuh mek di liva soak inna wate ar else it ago get tuff an can use again.
2. Strip off di lining weh deh outside pan di edge. If look thin ah clear...mek sure yu tek ie off
3. season di meat to your liking
4. Add likkle olive ile to di pot and start brown di liva...no cook it full, just brown it.
5. add bout 1/3 cup ah wata, di onion, scotch peppa an suga an cova fi bout 10 minutes.

[countryspeng]

Re: Phatty...seet yah

wid fry dumplin

[Shine_Eye_Girl]

Re: Phatty...seet yah

nah man....beer hawd food fi nyam wid dat.

dry yellow yam, cawnmeal dumplin an green banana

[countryspeng]

Re: Phatty...seet yah

<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: TLC_30</div><div class="ubbcode-body">nah man....beer hawd food fi nyam wid dat.

<span style="text-decoration: line-through">dry yellow yam</span> sweet pitaytah, cawnmeal dumplin an green banana </div></div>

yes a dinna time...

[countryspeng]

Re: Phatty...seet yah

<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: TLC_30</div><div class="ubbcode-body">


4. Add likkle olive ile to di pot and <span style="font-weight: bold">start brown di liva...no cook it full, just brown it.</span>
</div></div>

how? wat temprechah fi put ei?