4 ripe pineapples
2 cups sugar
1 bottle white rum
2 cups lemon juice
1 cup grenadine
1 bottle brandy
1 cup cherry liqueur
8 bottles champagne
marinate the peeled and cut-up fruit with sugar and rum overnite....add all the ingredients except the champagne and mix well...at the last minute, pour in the champagne
2 cups sugar
1 bottle white rum
2 cups lemon juice
1 cup grenadine
1 bottle brandy
1 cup cherry liqueur
8 bottles champagne
marinate the peeled and cut-up fruit with sugar and rum overnite....add all the ingredients except the champagne and mix well...at the last minute, pour in the champagne
8 bakkle chanpagne an 1 bakkle wite rum
dem naw go feel di effects but dem a go duss out eventually
- jus de ting fe sip rung de poolside - wen u nuh have nutten fe do an noweh fe go!!! <span style="font-style: italic">***kinpupalick***</span>
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