Re: The Best Oil for Your Cooking
i use canola oil for frying fish and for most dishes. olive oil i reserve for frying eggs and salmon steaks, and for use in fresh salads such as tabouleh.
i use canola oil for frying fish and for most dishes. olive oil i reserve for frying eggs and salmon steaks, and for use in fresh salads such as tabouleh.
</div></div>
Comment