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land gash ie nice. hoq unnoh mek ie?
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Re: chowder
<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: turtledude</div><div class="ubbcode-body"> chowder.net
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Tdude
I will dig up a recipe; that the Mr.stormmey use and poas it sometime tomorrow or so.Comment
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Re: chowder
Thanks Stormmey...wish you had jumped in <span style="font-style: italic">before. </span>
I wuz hoping Sue would pick one. idiot mi. AAAArrrgh.
Don Quixoteish.
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Re: chowder
what kinda chowdah you wanna make sue?
we talkin clams?Comment
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Re: chowder
Loops! I'll dice the potatoes and stuff....hang in there Sue.
<span style="font-style: italic">(tdude searches for a spell to turn back the clock) </span> what else? 
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Re: chowder
how bout i deal with the taters and YOU go dig some clams.Comment
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Re: chowder
On it! thankyou. <span style="font-style: italic">poof! </span> here they are....been sitting in deh bucket too. sand free now...I'll chop them. What else?
<span style="font-style: italic"> tdude thinks to himself....ONLY SueSumba could be sick an develop craving for chowder.
</span>
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Re: chowder
a likkle bacon, butter, onion,white pepper,.....half an half.....garlic....touch a lemon...Comment
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Re: chowder
<span style="font-style: italic"> poof</span> it finished, and wid special get-well ingredients made with love inna time warp.
Now I'll get real. Sue, how are ya doing? Fever break yet?
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Re: chowder
<span style="font-weight: bold">Clam Chowder</span>
1 cup onion (diced)
3/4 cup celery, sliced thinly
1/3 cup salt pork, diced or 3 slices bacon, diced
1/4 cup butter
1 tablespoon oil
1 teaspoon salt
1/4 teaspoon white pepper
1/4 teaspoon dried thyme leaves (or fresh thyme)
1/4 teaspoon paprika
1 bay leaf
1/2 cup flour
2 medium potatoes, peeled and cut into 1/2-inch dice
1 cup water
2 (8 ounce) bottles clam juice
1 cup shucked clam, drained reserving liquid or
2 (10 ounce) cans chopped clams, drained reserving liquid
1/2 cup cream
<span style="font-weight: bold">Directions</span>
1. Cook first five ingredients together in a large skillet.
2. Add next five ingredients and cook until vegetables are crisp-tender.
3. Stir in flour until well mixed.
4. Cook about five minutes, taking care not to scorch.
5. While the vegetables are cooking, cook potatoes in water, clam juice and any reserved clam juice until tender.
6. Add clams and vegetable mixture to potatoes; cook and stir until thoroughly heated.
7. Stir in cream and serve.Comment
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Re: chowder
bacon. youze guys are the best. ive only had milk.Comment
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Re: chowder
anything else we can do for ya at the moment?
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Re: chowder
nah. campbells clamb chowder
k gaffi lie dung fi si if mi can wurk timarroComment
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