Let's talk about rice

[Peasie]

If this topic has been covered here before, I apologize. After growing up in Jamaica with no-brand white rice (Uncle Ben's only at Christmas or Ester) my taste is now only for basmati rice I recently got this bag from Costco and I am loving it

[Gen]

Re: Let's talk about rice

as long as is not dat parbwile sitten mi will eat it


mi will use the jasmine/basmati with certain meats/spices

but then mi juss use reglah store brand or uncle bens

[Peasie]

Re: Let's talk about rice

mi love di basmati wid rice an peas, stew peas, curry goat, etc.

[ILP]

Re: Let's talk about rice



wid some brown stew gravy....

[julie*mango]

Re: Let's talk about rice

I love basmati rice!

[Suesumba]

Re: Let's talk about rice

rice
cardonom grains
green peas
shredded carrots
salt to taste

lawd. dat nice. the basmati rice good fi dat. i also have the red cargo rice.

nice. nutty flavour. i get the red and black rice at the banglashesi supermarkets.

[kia027]

Re: Let's talk about rice

<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: Peasie</div><div class="ubbcode-body">If this topic has been covered here before, I apologize. After growing up in Jamaica with no-brand white rice (Uncle Ben's only at Christmas or Ester) my taste is now only for basmati rice I recently got this bag from Costco and I am loving it

</div></div>

another costco shopper here.. Just finished that bag and am now trying the Thai Jasmine rice..

[Peasie]

Re: Let's talk about rice

<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: SueSumba</div><div class="ubbcode-body">rice
cardonom grains
green peas
shredded carrots
salt to taste

lawd. dat nice. the basmati rice good fi dat.</div></div>

Sue, I tried this last nite with some leftover basmati rice and peas cooked with cokenat milk, shredded carrots, baby spinach. I didn't have cardamon grains, so mi added <span style="text-decoration: line-through">some</span> nuff ground coriander. It came out delish!

[Nylah]

Re: Let's talk about rice

<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: Peasie</div><div class="ubbcode-body"><div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: SueSumba</div><div class="ubbcode-body">rice
cardonom grains
green peas
shredded carrots
salt to taste

lawd. dat nice. the basmati rice good fi dat.</div></div>

Sue, I tried this last nite with some leftover basmati rice and peas cooked with cokenat milk, shredded carrots, baby spinach. I didn't have cardamon grains, so mi added <span style="text-decoration: line-through">some</span> nuff ground coriander. It came out delish! </div></div>

Peasie's variation fits with what is in my pantry so I'm gonna give this a try tonight cause it sounds hella good

I have some leftover lentil and bok choy salad I need to consume, so the rice should go nice with it