blecch..bahhhh ...mannas

[evanovitch]

so i was hungry n looked in the freezer..all i saw were shrimps...mi sista loves dem so mi bless dem n cook deh


put two tblsp of betapac curry to saute in wok
use 2 tblsp of peanut ile
stir to mek sure it no burn
cut up garlic, leek an onion n scotch bonnet
add to cooking curry
add thinly sliced sweet potato to work as thickening agent
add shrimp n cover for about 10 minutes


after eating the above , wash n eat 4 plump strawberries

braps...mannas
serve over jasmine rice

[Suesumba]

Re: blecch..bahhhh ...mannas

if you can get the hot and sweet sauce in chinatown, just add the shrimps to taro noodles - which you cook first. add in some chinese eggplant and you will be busting more dan mannaz