<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: Vegas</div><div class="ubbcode-body">
saltfish mi buy here dem fat and fluffy and the flesh "white and pretty".
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salted cod is a canadian product, so the ones u see here that look fresh and nice is because dem closer to the source.
the one dem a jamaica leff canada and prolly go a few other places before dem land a jamaica, thats why dem so ole and tuff.
<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: Ms Exced</div><div class="ubbcode-body">Yep mi buy 4 packs a time </div></div>
<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: Vegas</div><div class="ubbcode-body">not a clue wah oonuh a chat bout. <span style="color: #FF0000">must be a ny ting den </span>
wat mi want fi ask is wah mek the saltfish dem weh mi see a yard look so ole and rusty like dem been around since saltfish a shingle house <span style="color: #CC0000">probably because the preservative dem use in the states, me hear say, its banned in ja, no mek looks fool u, de ole and rusty saltfish might be better fe u, </span>
saltfish mi buy here dem fat and fluffy and the flesh "white and pretty". yard fish dem dry up and look browny browny <span style="color: #3333FF"> dem a real saltfish, dem a fish dem cawn </span>
back in di days wen mi madda used to send barrel we used to complain say farrin saltfish "renk" guess it was due to the moisture <span style="color: #3333FF">really....me never know ppl use to send sf a yaad, no put it past my ppl dem,dwl </span>
<div class="ubbcode-block"><div class="ubbcode-header">Originally Posted By: MGee</div><div class="ubbcode-body"> salted cod is a canadian product, </div></div>
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guess it was due to the moisture 
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