Green Beans ??

[Redj]

Mawning everyone !

I have a big bag of green beans, and would like to make a casserole.

Anyone have a favorite receipy??

Thanks [img]/forums/images/graemlins/smile.gif[/img]

[loops]

Re: Green Beans ??

not a casserole...but a fave of mine...

from Rebecca's Garden

Green Beans and Garlic

Ingredients:
# 3 tablespoons olive oil
# 15-20 cloves garlic
# 1/2 pound of country ham (sliced about 1/4 inch thick...try buying this at your deli counter)
# 1 1/2 pounds green beans
# 1 tablespoon butter

If you like garlic and green beans, you are going to love this recipe. It's very simple. All you need is a little bit of olive oil, some butter, 15 to 20 cloves of garlic, a half-pound of country ham which I bought at the deli counter (they sliced it about 1/4 inch thick), and 1 1/2 pounds of green beans. Start by bringing a pot of water to a boil. Then add the garlic and cook the cloves for about 8-10 minutes until soft. Remove them from the water and smash them with a fork to break up the cloves.

Now to the same water, add the beans and cook until they turn a brilliant green color (about 6-8 minutes). While the beans are cooking, sauté the ham in a tablespoon of butter until browned, remove from the pan, and set aside. Then, to the same pan, add 3 tablespoons of olive oil and the cooked garlic. Sauté the garlic for about a minute, then add the cooked ham back into the pan. Now pour the entire mixture over the green beans and toss. At this point you can go ahead and add a little cracked pepper, a little bit of salt, and this dish is ready to go. It tastes wonderful. And don't worry! Because we boiled the garlic, the flavor will be quite mellow so all the ingredients come together very nicely.

[Suesumba]

Re: Green Beans ??

guess you could substitute the canned beans for the real thing.

Scroll down to see more green bean casserole recipes.
INGREDIENTS:

1 can green beans, drained
1 can stewed tomatoes -- (16 ounces)
1/4 teaspoon dried basil
pepper -- to taste
3 tablespoons dry bread crumbs
2 teaspoons butter
PREPARATION:

In a 1 1/2-quart casserole, mix green beans with stewed tomatoes, pepper, and basil. Sprinkle with bread crumbs and dot with butter. Bake in a preheated 425 degree oven for 25 minutes, or until hot and bubbly. Sponsored Links
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